Exclusively harvested by hand from selected chestnut groves for a 100% artisanal production. Washed in water to eliminate spores and impurities and left to soak in order to stabilise the starches, reduce the presence of tannins and refine the flavour of the fruit. After peeling, they are cooked in water which is then used to prepare the sugary syrup used for candying.
IDEAL FOR: leavened products, cakes and muffins, fresh pastry, sideboard cakes.
Avellino chestnuts large 4 Kg drained
Classic chestnut 100% Italian. Size: 4pcs x hg. Calibrated.
Chestnut paste 5,6 Kg drained
100% Italian Chestnut cream.
Piedmont small chestnuts 3,8 Kg drained
The chestnut par excellence. 100% Italian. Size 6pcs x hg. Calibrated.
Piedmont large chestnuts 4 Kg drained
The excellence of chestnut. 100% Italian. Size 4pcs x hg. Calibrated.
Piedmont medium chestnuts 4 Kg drained
The excellence of chestnut. 100% Italian. Size 5pcs x hg. Calibrated.
Pieces of Chestnut 4 Kg drained
Selected pieces Italian chestnuts.
Chestnut paste 3 Kg drained
100% Italian chestnut paste. Special for Mont Blanc.